Eva & Paul’s day at Finchcocks Oast in Kent was one beautiful affair with the most stunning, lovely bride and the nicest of grooms. The whole day was a celebration of love, friends and family in an intimate and personal affair incorporating their cultural backgrounds and showcasing some amazingly talented friends. I always knew Eva would look incredible but her lace detailed Pronovias dress absolutely blew me away. The bridesmaids all wore different dresses, some custom-made and they looked amazing and complimented beautifully by the stunning bouquets by Darling & Wild. There were a lot of homemade touches with Eva’s Dad designing and making some of the jewellery, including Paul’s ring and Paul himself made the stunning wedding cake! The Wedding breakfast was a super yummy Thai buffet by Mama Jinny Thai Food and guests were treated to yummy ice creams during the reception. There were English and Swedish garden games for everyone to get involved in, a Chinese Tea Ceremony, songs and readings from talented friends and to top it all off the guests danced the night away to Paul’s Wonder Play List! It honestly was a day to remember and I felt so grateful to be part of such an amazing day. A huge thank you also to the lovely Kelsie Scully for her 2nd shooting skills 🙂 I hope you all enjoy the images xxx
Supplier Credits:
Venue : Finchcocks Oast, Kent
Dress: Pronovias from Isabella Grace
Bridesmaid Dresses – various shops or custom-made
Shoes : Reiss
Caterers: Mama Jinny Thai Food
Groom’s Suit : John Lewis
Flowers : Darling & Wild, Tunbridge Wells and Honeychurch & Bennet, Cambridge
Cake : The groom himself, Paul!
Invites : The Card Company
Drinks : UK Mobile Bar Company
Jewellery : Eva’s Dad and some from Japan
